The Abbruzzetti family welcomes you

The traveler who occasionally finds himself walking the sinuous roads that furrow the Fermani hills, can admire one of the most unique and typical landscapes of central Italy: green hills with soft curves, ancient villages, expanses of undulating vineyards and olive trees with large foliage. . 

In this environment, in Monterubbiano (ten kilometers from the sea and 465 meters above sea level), in 1940 Mr. Silvestro Abbruzzetti decided to buy an oil mill to be placed side by side with the already well-known farm. He undertook this new activity limited to the production of a genuine oil for his own use and for some privileged friends. 

Many things have changed since then. The Abbruzzetti family, always farmers and lovers of the land and its products, has transformed what was an ancient family tradition into a passion to share with those who love and appreciate the flavors and aromas of the past. 

Over the past thirty years the  crusher  it is managed by the grandchildren Silvio and Loriana, flanked by the daughter-in-law MariaPia, who are directly involved in the management by carrying out this activity with a lot of passion and competence, attending courses for professional tasters and panel leaders, refresher courses, and constantly following the evolution of the sector.

Over time, the Abbruzzetti farm has expanded its offer: Silvio and MariaPia have made multifunctionality their strong point by focusing on catering activities ( Farmhouse ) and hospitality ( Agricamping ). 

The farmhouse in Fermo, from the top of the hill overlooking the Adriatic Sea enjoying an incomparable view, offers its wide spaces to welcome customers from all over the world.

Loriana has launched a line of natural and artisan cosmetics that comes from extra virgin olive oil, she has combined her experience with the knowledge and knowledge of experts and researchers in various sectors: from here the line was born  l’Oro di Loriana .